LAMB

POPULAR CUTS

Lamb Chops

Tender and full of flavour, lamb chops are a popular choice for grilling or pan-frying and are perfect for a quick and delicious meal.

Lamb Leg

A versatile cut that works particularly well for roasting. It is an excellent choice for family meals and special occasions.

Lamb Shoulder

Known for its rich flavour, lamb shoulder is ideal for slow cooking. Given enough time, it becomes tender and full of flavour.

Lamb Ribs

A great choice for grilling and barbecues. Lamb ribs have a rich flavour and are delicious when simply seasoned and cooked over charcoal.

Lamb for Souvla

For a traditional Cypriot favourite, the right cut makes all the difference. Lamb prepared for souvla is cut into suitable portions for slow cooking over charcoal.

Lamb Mince

A versatile option for meatballs, burgers, kebabs and traditional recipes. It can be seasoned and prepared in many different ways.
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